Posts tagged Anchor Organic Milk
Quinoa Porridge

Creamy warm porridge during Winter is the ultimate breakfast comfort food and a fantastic way to start the morning off.  Traditionally porridge is made with oats but after spotting quinoa flakes I decided to try them out.  Quinoa flakes are a gluten free grain that cook very quickly.  Being a complete protein they are superior to oats when it comes to nutritional value and 100 grams of the flakes contain over 14 gams of protein.

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